Introduction
The EU's Farm to Fork Strategy, launched in 2020, set bold targets: a 50% reduction in chemical pesticide use and risk by 2030, alongside 25% of agricultural land under organic farming . This aligns with global sustainability goals, addressing alarming biodiversity declines and health risks from pesticide residues. Recent data from the European Commission indicates a 58% reduction in...
The European Union's ambitious goals to slash pesticide use—aiming for a 50% reduction by 2025, 80% by 2030, and complete phase-out by 2035 under the Sustainable Use Regulation (SUR)—reflect a growing recognition of pesticides' toll on health and ecosystems . However, these targets coexist with a troubling reality: in 2022, the EU exported 120,000 tonnes of banned pesticides, a...
The push for a global plastics treaty began with a 2022 UN Environment Assembly resolution, mandating an intergovernmental negotiating committee (INC) to address plastic pollution holistically. By 2025, the...
Introduction
In 2025, the European Union is intensifying its fight against plastic pollution through a suite of regulations and international negotiations, driven by alarming statistics: global plastic output reached 400...
In 2025, the fight against microplastic pollution intensified as the final round of UN treaty negotiations (INC-5.2) in Geneva adjourned without consensus, leaving a vacuum in global efforts to...
Microplastics, fragments of degraded plastic, have become ubiquitous pollutants, infiltrating air, water, and food chains. Humans ingest them primarily through contaminated seafood, bottled water, and even salt, with estimates...
Microplastics, once dismissed as mere environmental nuisances, are now recognized as pervasive contaminants in the human body. Originating from degraded plastics, synthetic textiles, and industrial waste, these particles enter...
Introduction
Oceanic plastic pollution has escalated into one of the most pressing environmental challenges of our time, with the Great Pacific Garbage Patch serving as its stark emblem. Discovered in...
Introduction
Semi-direct sowing with permanent cover crops represents a paradigm shift in agriculture, emphasizing soil biology over mechanical tillage and chemical inputs. Pioneered by experts like Lucien Séguy and Claude...
Introduction
Conventional farming, defined by its reliance on synthetic fertilizers, pesticides, herbicides, and genetically modified organisms (GMOs), has been the backbone of global agriculture since the Green Revolution. According to...
Introduction
The plastic crisis is unrelenting: over 70 million tons of PET are produced annually, with much ending up in landfills or oceans. Enzyme-based recycling, which uses biologically engineered proteins...
Introduction
Acid rain, defined as precipitation with a pH below 5.6, has long been a symbol of industrial pollution's toll on the environment. In the US, it peaked in the...
Acid rain, a byproduct of atmospheric pollution, has long plagued Europe, but its impacts on agriculture and the food chain have evolved amid emission reductions and climate shifts. Since...
Introduction
Acid rain, formed when industrial pollutants like SO2 and NOx mix with atmospheric moisture, has been a persistent environmental crisis in Asia since the late 20th century. Driven by...